Chef Hiro Sone tops a tangle of spaghetti and tender, young rapini with a sunny-side-up egg, showered with bottarga (dried tuna roe).

Craving pasta? These easy spaghetti recipes deliver big taste with minimal effort—perfect for any night of the week.

Spicy Tuna Sauce. 2 tablespoons extra virgin olive oil 1 small red onion, finely chopped 2 large garlic cloves, finely chopped 2 5oz cans of tuna in oil ...

Bring a large pot of salted water to a boil, and cook 16 ounces of pasta according to package directions; reserve at least ½ cup of pasta water. Drain and set aside.

Pasta Shells with Tuna, Capers, Lemon, Olives and Tomatoes. Serves 4. Ingredients. 8-10 ounces olive oil-packed tuna, drained; Zest of one medium lemon; ... 1 hard-boiled egg, grated for garnish; ...

Satisfying, delicious and budget-friendly. The post 9 delicious ways to turn a $2 can of tuna into a gourmet meal appeared ...

Linguine means “little tongues” in Italian. If you don’t have any in your pantry, you can substitute spaghetti, youmian or another long noodle made with eggs.

Self-canned tuna boosts simple pasta. ... Tuna charters currently cost as much as $250 a day because of the distance from the coast to the running fish, and it is an all-day outing.

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