Ube Jam, also known as Ube Halaya, is the gorgeously purple traditional base for most Ube desserts in the Philippines. It’s so simple to make, and I’m lucky to have had some authentic help along the ...

Your Hawaiian shave ice flavor is written in the stars. Taking cues from your personality, this is what Hawaiian shave ice ...

Even though the classic recipe tastes great on its own ... Sweet potatoes can be used in place of purple yam, but the taste and colour will be different. But that’s not all; Rasavalli Kilangu Kool ...

This hamburger bun leaves an astonishing impression thanks to the natural pigments in ube, a vibrant purple yam. Read on to learn how to incorporate ... Here are common ingredients found in ...

I n search of sweet treats to fit her lifestyle, Isabelle Miller, the owner of the home bakery Evolve Bake+Shop, decided to ...

Think you've tried it all? These wild U.S.-only ice cream flavors will surprise your taste buds in the best (and weirdest) ...

Explore the world of cool icy treats, with Mexican paletas, Korean bingsu and more offering refreshing flavors and unique ...

The grandstand hosted the Best of California BrewFest, which provided three ounce samples of beers from across the state, including local offerings like Touchstone Brewing Co. in downtown Sacramento ...

At Taupe Dining in Bonifacio Global City, Chef Francis Tolentino continues to refine his quiet but focused approach to contemporary Filipino fine dining.

A Torres Strait islander twist on Filipino flavours, this purple yam (ube) doughnut is topped with a native hibiscus, wattleseed and macadamia syrup.

Jose Rizal University (JRU) followed up its viral binangkal recipe post with another snack recipe. The private university on Wednesday, July 2 ...

Most people know Undhiyu as a winter dish. It is rich, oily, and made during Uttarayan in Gujarat. But there are older ...