Salmon is too nutritious and delicious to go to waste, especially when you could turn the leftovers into this simple meal ...

A vegetable frittata — aka open-faced omelette — is just about the easiest, ... add some ham or bacon or smoked salmon if you like, and expand or contract as you see fit.

Vegetable Frittata. Aim for about 3 cups of your choice of vegetables (or meat, should you choose) and you’ll be good to go. Similarly, check out Roasted Vegetable Frittata .

Melissa Clark makes sous vide salmon with fresh herbs and turns it into fried rice with fresh veggies and a creamy frittata with ricotta cheese. IE 11 is not supported. For an optimal experience ...

Roasted Vegetable Frittata. Yield: 6 to 8 servings. INGREDIENTS. 1 small zucchini, cut into 1-inch dice. 1 red bell pepper, seeded, cut into 1 1/2-inch dice.

6/ Sprinkle the grated cheese over the top of the frittata, then place under the grill, making sure the handle is not exposed to heat, for 3–5 minutes until the frittata is puffed and golden brown.

Executive Chef Michele Koeniger, head of dining services at the Raleigh Center in Daniels, said this Smoked Salmon Frittata recipe is a holiday favorite.

At this point, pour in the egg mixture. Once the eggs are partially set (this should take two to three minutes), add on the cooked flaked salmon and goat cheese, and transfer the skillet to the ...

Whether you're hosting a special occasion or simply treating the family, this smoked salmon and mushroom frittata is sure to delight. Wednesday, December 20 2023 Facebook ...

Kosher salt and freshly ground black pepper. 2 teaspoons minced garlic (2 cloves) 12 extra-large eggs. 1 cup half-and-half. 1/4 cup freshly grated Parmesan cheese ...