Studies suggest that artichoke extract can help lower cholesterol and blood pressure, reduce liver inflammation, and aid with ...

A surprising discovery about how brain cells handle sugar could shift how scientists approach dementia and Alzheimer’s ...

Medically reviewed by Melissa Nieves, LND Maple syrup and honey are two natural sweeteners with distinct flavors and nutrition profiles. Although both contain beneficial nutrients, maple syrup ...

Millions of us enjoy a cup of coffee in the morning. It helps us wake up and get going -- just like the Ethiopian abbott (according to legend) who is credited with creating the drink in the 9th ...

Are you struggling to resist sugar cravings? Discover how scientists have mapped the tongue’s sweet sensor, a breakthrough that could lead to innovative ways to manage sugar intake and improve ...

The soft drinks sugar levy threshold has been lowered, leaving suppliers feeling victimised. What impact will the changes have?

Scientists have mapped the 3-D structure of the human sweet taste receptor, the molecular machine that allows us to taste sweet things. This could lead to the discovery of new regulators of the ...

Our attraction to sugar has grown to an unhealthy level. The average person in the United States now consumes more than 100 pounds of the sweet stuff every year, up from 18 pounds in 1800.

Despite efforts to get us to eat less sugar, our intake remains much too high. This week the UK government announced that pre-packaged milkshakes and coffees are the latest products to be hit by a ...

While it can affect your body differently when you have diabetes, sugar doesn’t have to be completely off the table.