James Beard Award–winning sommelier Belinda Chang is used to schlepping glass goods. “I’m generally flying with bottles in both directions,” she says, bringing American wines to friends in Europe, and ...

Sommelier Amanda McCrossin swears by these $68 Gabriel Glas wine glasses for their shape, clarity, and ability to elevate any wine — grab a set on Amazon while they’re still in stock.

For many restaurants, the wine list is a lost opportunity. But here is how a good one can help wine appeal to new audiences.

What can be tricky, however, is figuring the amount of wine you need for your specific number of guests. Is one bottle enough ...

Create exquisite resin bottle stoppers adorned with numerous dried rose petals, blending nature’s beauty with resin art. Starting with a clear plexiglass mold, epoxy resin mixed with hardener is ...

Wine cellars are a popular feature in high-end houses. Will installing one in your home increase its value, or would you be ...

It's not always easy to decipher German wine labels, but when in doubt, just look for the eagle to guide your next glass ...

A server’s advice for an aged bottle is to open 24 hours ahead of time, setting the uncorked bottle in a cool, dark place ...

Community-Focused Non-Profits Committed to Strengthening Local Economies, Promoting Sustainable Tourism, and Preserving ...

"Most light white and rosé wines will be drinkable for up to a week when stored in your refrigerator with a cork," advises ...