News
The EU revisits banning "meaty" terms for plant-based products. Despite consumer confusion concerns, the article argues ...
The upcoming EUDR aims to ensure that companies do not import deforestation-linked products into the EU. But what if they don ...
After two years of drought, disease, and soaring prices, the olive oil sector is bouncing back with a strong 2024/25 harvest.
Discover how food brands can adapt to the rising GLP-1 trend. As weight-loss drugs reshape consumer habits, learn which ...
New research from Taiwan links artificial and natural sweeteners to early puberty in children, raising concerns about dietary ...
The EU has long been committed to sustainability. But after a recent series of regulatory simplifications and pushback ...
Eggs have recovered from historic highs in the US. In Europe, they're up. Why is this the case? How do the two markets ...
“Bottled water has evolved from a basic essential to the answer to consumers’ evolving priorities. At the heart of its growth ...
New research links high consumption of ultra-processed foods to a 10% higher risk of early death. As public concern grows, ...
Why confectionery giants are investing in snacks - from health pressures to shifting consumer habits, the future of food is ...
Celebrity food brands - from Gillian Anderson’s G Spot to Bryan Cranston and Aaron Paul’s Dos Hombres - are booming. But ...
Kraft Heinz may spin off its Kraft-branded business in a $20bn deal, leaving a core focus on sauces and spreads. Bond markets ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results