In a 2022 survey of 3,000 U.S. adults, more than one-third of respondents reported that on most days, they feel "completely ...

global alpha-amylase baking enzyme market is projected to register a CAGR of 3.9% during 2023-2030, fueled by increasing consumption of baked goods, Major Participants Includes are Novozymes A/S ...

Alpha-amylase is a protein hydrolysis enzyme, which is used for hydrolyzing alpha bonds of polysaccharides and increasing the yield of glucose and maltose. The product finds application in bakery ...

"The Bacillus subtilis strain JS-2004 strain produced high levels of thermostable alpha-amylase with characteristics suitable for application in starch processing and other food industries," concluded ...

Cortisol, salivary alpha-amylase and children’s perceptions of their social networks. Social Neuroscience , 2015; 11 (2): 164 DOI: 10.1080/17470919.2015.1045988 Cite This Page : ...

Alpha-amylase, a pivotal enzyme in the hydrolysis of starch, plays a central role in various industrial processes ranging from food processing to biofuel production.

The study investigates the effects of sweetened beverages on salivary insulin, aspartame, and alpha-amylase levels in healthy young adults. It found that diet soft drinks led to higher salivary ...