Her salsa macha–spiked arroz con gandules “dirty rice,” with garlic mojo shrimp? Her chimichurri chicken taco on a fresh, made-to-order tortilla with pickled red onion and pimento de gallo?

In the great sandwich debates that rage across America, the Cuban sandwich occupies a special throne – and the version served at Arroz Con Leche in Holly Hill, Florida might just be the rightful heir ...

Hidden in a modest strip mall in Holly Hill, Florida, Arroz Con Leche serves a shrimp enchilado so transcendent it justifies mapping out a dedicated culinary pilgrimage. The dish arrives without ...