This Spanish baked cod is tender, flaky, and infused with bold Mediterranean flavor, all simmered in a rich and savory tomato ...

Roasted white fish with lemony almondine comes together in 20 minutes, a beautiful dinner for Bastille Day (or any day, ...

Fennel lovers get a triple treat with these cod fillets: The fish is anointed with a fennel-seed marinade, roasted on a bed of fennel bulbs, and then ...