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Western Pennsylvania has no shortage of dining destinations for tacos — and non-traditional tacos are having a moment. If you ...
Pitmaster Holden Fuco has tapped his Louisiana roots to create Parish Barbecue, Austin's best new barbecue joint.
Take a look at Kerala Canteen’s bold new menu celebrating South Indian soul food and Yorkshire roots
Leeds’ bold new South Indian restaurant, Kerala Canteen, has launched its brand-new menu - a full-flavour tribute to the ...
There are many techniques for cooking brisket, with two of the most common being spritzing and using a brisket wrap with ...
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Food Republic on MSNPoor Man's Brisket Is A Deliciously Affordable Swap For The Real ThingWhile nothing can exactly emulate brisket's one-of-a-kind texture, this affordable substitute comes close and can even be ...
For Arizona residents, Big Tex BBQ represents a treasure in your own backyard – a destination worthy of a day trip or a detour on your next cross-state journey. For visitors, it offers an authentic ...
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Tasting Table on MSNThe Step You Shouldn't Miss Before Adding Brisket To SoupAdding brisket to a steaming bowl of soup can be just what the chef ordered, but one expert recommends one additional step for your meat beforehand.
The brisket emerges with that coveted pink smoke ring – the holy grail of barbecue achievement – and a bark (that’s ...
Whether it’s for dine-in or takeout, the renowned pitmaster’s restaurants are worth a visit, says food critic.
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