Tender beef wrapped in golden puff pastry with rich layers of flavor inside. A bold take on a classic that delivers elegance and bite.

A woman who served a beef wellington which killed three people kept a collection of books on deadly mushrooms in her home.

Margaret Cho ate beef wellington and boysenberry pie in John Travolta’s ‘Face/Off’ trailer nearly every day. The costume ...

Beef Wellington and death cap mushrooms: Tragic accident or recipe for murder in case gripping Australia Erin Patterson, a 50-year-old mother of two, is currently standing trial.

KARE11 Saturday Carol singing and Beef Wellington pies Tracie Munce, owner of Merlin's Rest, joined KARE 11 Saturday to discuss the upcoming singalong and share a dish.

Rich, luxurious and labour-intensive to make, beef wellington is a real indulgence. Traditionally a large piece of fillet covered in a layer of duxelles – finely chopped mushrooms and shallots ...

A classic beef Wellington is an expensive meal to make and intimidating if you've never made one before. Instead, swap out the protein for something cheaper and more familiar. Here's how to give ...

Summer dining: Beef Wellington at this restaurant is carved and served tableside The dish ($85 a person) is carved and served tableside, plated with French string beans and blistered cherry ...

Chef Gwen Le Pape adds truffle to his luxe version of beef Wellington at La Goulue, and offers it every Tuesday during dinner service.

Wellington marches on Shanghai, but at a cost A detailed look how a food trend starts in China’s financial hub, Shanghai.