All of the chefs advise that the best way to avoid both over and under-cooking chicken is a thermometer. “USDA says to cook ...

This recipe explains how to cook glazed duck on a grill using a rotisserie setup to achieve crispy skin and juicy, flavorful meat. Satish Shah Dies At 74: Hrithik Roshan Recalls Veteran Actor’s ...

Is bacon best prepared in a sous vide or air fryer? What about grilled or oven baked? Chef Roscoe tests seven different cooking methods to determine the best way to cook bacon! From sizzling over the ...

Seventeen years ago, festival organizers at Elk Grove’s Giant Pumpkin Festival launched the pumpkin regatta. Seven ...

Butternut squash is a beloved fall produce, but because of its irregular shape, firm skin, and density, it's often seen as difficult to prep. Using a sharp knife, a vegetable peeler, and these simple ...

Chefs used to guard their recipes closely. Now, they gladly share their techniques with the world. Read between the lines when you cook, not every recipe is easy ...

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture, and peelability. One simple method resulted in ideal hard-boiled eggs ...

This tomato sauce recipe from famous Italian cooking writer Marcella Hazan is so silky and rich, it may forever change the way you approach marinara sauces.

No one really knows how these potatoes got their name—maybe it’s the thick, cheesy, mudlike sauce, or maybe it’s just because ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...

Joanne Boyle, general manager of Elephant Rock Hotel in Portrush, talks to us about typical weekends and dream dinners.