Brandy is an alcohol that deserves a bigger place on your shelf. These fruit-based spirits deliver smooth, rich flavor profiles that make them an excellent neat drink, cocktail base, and even a ...

"Indulge in the rich and flavorful Brandy Peppercorn Sauce, perfect for elevating any dish. Made with brandy and cracked ...

There's no right or wrong way to sip this storied spirit. But here's how brandy's biggest fans drink it. Yet, brandy is surprisingly versatile—it’s an entire category of spirits, after all.

Cognac is a type of French brandy, made from acidic white wine and produced in very restricted regions in France. It's delicious in all kinds of cocktails, is wonderful as a sauce for steak and ...

The savory combination of porcini and cremini mushrooms is unique and superb when paired with brandy and Gruyere cheese! 1. Preheat oven to 375 degrees. 2. Blend flour and salt in the processor.

However, the southwestern region of Cognac is an anomaly — 98% of its vineyards are used for cultivating brandy. It’s a drink that can perhaps feel rather archaic to some of us. There was ...

And this is the perfect drink for Christmas: the fizzy white wine (any dry white will do) adds sparkle, while the cherry brandy brings a tongue-in-cheek touch of great-aunt’s tipple and the ...

Brandy is a spirit made from distilled wine, usually served as an after-dinner drink or used in flambé dishes—like Jacques Pepin's recipe for classic Crepes Suzette. Brandy is a great addition ...