Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, Kalamata olives, thinly sliced red ...

One of the most representative is caldereta de peix, a simple fish stew that is served over slices of toasted day-old bread.

Experience the heart of outdoor cooking with a traditional fish stew made entirely in nature. Starting with sliced bread and fresh vegetables like onions, zucchini, bell peppers, and carrots ...

Learn how to prepare a flavorful Nigerian fish curry sauce using mackerel in this easy, step-by-step recipe. Infused with rich spices, fresh vegetables, and a light curry blend, this stew delivers ...