Burgundy will gain another seasoned young chef when Vincent Maillard, who worked most recently with Alain Ducasse, takes over the kitchen of the Michelin one-star Hostellerie de Levernois on July 21.

Atlanta is home to a number of high-end personal chefs, offering everything from customized meal services to private dinners. We've compiled the top culinary creatives redefining the city's dining ...

The chef behind a Michelin-starred Atlanta restaurant has a resort eatery in a small Georgia town about an hour south of the city.

One Atlanta's chef's amazing take on Southern biscuits has earned her a place as one of Food & Wine's Best New Chefs of 2024.

Gregory Vallet is a young chef running the restaurant of Hotel de La Poste et du Lion d'Or in Vezelay; a tourist attraction in the Burgundy area known for its basilica at the top of the hill that ...

ATLANTA – The Atlanta Hawks & State Farm Arena have tapped award-winning and critically acclaimed chef, author and TV personality G. Garvin as Chief Culinary Officer to oversee the food ...

DIFFA Dallas and Michelin Star Chef John Tesar of Knife (and Top Chef fame) will host the 15th annual Burgers + Burgundy event on Oct. 10. The event will feature celebrity chefs showcasing their ...

Robert Gayle II and his dad, Robert Gayle, executive chef and restaurateur, pose for a photo in front of the family-owned Jerks Caribbean Grill.

Multiple Atlanta restaurants and chefs have received nominations for a prestigious James Beard Award, one of the highest honors in the American culinary world.