It might not be the trendiest of ingredients, but it’s hard to argue cabbage hasn’t been among the most important and ...

Italian Sausage and Cabbage Casserole is inexpensive, easy and tasty, and the clean-up is quickly manageable.

Katherine from Season to Taste shares a family favorite recipe for cabbage casserole on Fox 11's Living with Amy.

In Lombardy, this rich peasant dish is made with buckwheat pasta called pizzoccheri, cabbage, greens, potatoes, leeks and abundant butter and cheese.

Cabbage's reputation has been transformed from peasant fare to superfood, chef Kathy Gunst says. It's also inexpensive, and can be used in a wide variety of dishes.

It warmed my cabbage-loving heart. This cabbage dish is a mash-up of several recipes gleaned from those reader emails. It crosses a caramelized cabbage and onion sauté with a lasagnalike casserole.

Add cooked cabbage to soup mixture. Add bread crumbs and season with salt and pepper. Pour into lightly greased 2-quart casserole dish. Bake for 20-30 minutes or until hot and bubbly throughout.

O ne-Pot Cabbage Casserole is best served immediately when cooking is complete, but it's also pretty doggone good reheated in the microwave for service later.?

recipes Cabbage casserole This is the perfect dish to serve at New Years to accompany your pork, rice, and black-eye peas. Real “comfort food” of the highest order, it’s done in about 30 ...

Jamie Oliver's cheesy bacon pasta recipe only takes 20 minutes to make Inspired by the cuisines found in the mountainous area of northern Italy, Jamie Oliver created his Savoy cabbage and pancetta ...