A Ludwig Cancer Research study has uncovered a surprising link between diet, intestinal microbes and the efficacy of cancer therapy.

A recent study links taurine, an amino acid made by the body and an ingredient found in several types of food, to the growth of blood and bone marrow cancers like leukemia.

A new study suggests acidogenic foods may raise your gastrointestinal cancer risk. Acidogenic foods, like red and processed ...

The Food and Drug Administration (FDA) has granted accelerated approval to Avmapki ™ (avutometinib) plus Fakzynja ™ (defactinib) for the treatment of adult patients with KRAS -mutated recurrent ...

The FDA granted accelerated approval to the combination of avutometinib and defactinib (Avmapki Fakzynja Co-pack) for the treatment of adults with KRAS -mutated, recurrent low-grade serous ovarian ...

A 2008 meta-analysis found strong evidence for an association between high GI/GL diets and ovarian cancer, particularly in overweight and postmenopausal women. Increased consumption of ultra-processed ...

Public health experts have often warned people about the possible dangers that are associated with consuming these foods, like developing type 2 diabetes, risking obesity and even raising your chances ...

Adding one particular food to your breakfast every day has been linked to reducing the risk of developing heart disease and cancer, according to a newly published study. Researchers carried out an ...

Public health experts have often warned people about the possible dangers that are associated with consuming these foods, like developing type 2 diabetes, risking obesity and even raising your chances ...

If you're looking for ways to potentially decrease your chances of developing cancer, it might be worth editing your diet. Although avoiding cancer entirely isn't possible, what you eat can play a ...

Blink-182’s Mark Hoppus, along with his bandmates Tom DeLonge and Travis Barker, are known for their sense of humour, but his 2021 cancer diagnosis ... member of the band Alkaline Trio.