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Like other root vegetables, celery root should feel heavy for its size; don’t worry about dirt on the exterior, since you’re going to remove the skin. Related: 20 Easy Root Vegetable Recipes.
Like other root vegetables, celery root should feel heavy for its size; don’t worry about dirt on the exterior, since you’re going to remove the skin. 20 Easy Root Vegetable Recipes.
Celery is unique because it stays fresher longer than any other vegetable – if stored properly. If uncut and wrapped in aluminum foil, for instance, celery can last more than a month in the fridge.
Celery root is a versatile vegetable that works well in many recipes. You can season it with garlic, lemon, capers, parsley, and other choices. You can make it part of a healthy diet.
1 celeriac, grated* 2 stalks celery, preferably lighter-green inner stalks, thinly sliced; 2-4 tablespoons celery leaf, chopped; 2 tablespoons vinegar ...
This bright and earthy root vegetable belongs in your fall and winter cooking. Learn how to choose and use it in the kitchen. Celery root has a subtle celery-like taste, but don’t confuse it ...
Celery is one of the most common – but often underappreciated – ingredients included in Thanksgiving stuffing. It's also frequently included in soups, stir fries, green salad, pasta salad, egg salad, ...
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