This one-pot chicken pasta recipe is ready in just 20 minutes—start to finish—and it uses up leftover squash and chicken so you get a second life out of last night's dinner.

Yewande Komolafe pairs smoky, complex suya spice with poultry and juicy stone fruit for an easy summer meal that’s filled with tangy-sweet flavors.

I still remember my first attempt at making chicken parmesan in my cramped studio apartment. Armed with nothing but ...

Imagine tender, pan-seared chicken bathed in a bright, zesty sauce bursting with sweet tomatoes and aromatic fresh basil.

Grilled corn is mixed with diced green bell peppers, tomatoes, red onion, fresh cilantro, and olive oil. It's simple, but ...

But Pasta Project is within a pizzeria ( Gino’s of Farmingdale ), the dish takes five minutes to make and costs $15. How do ...

A lot of recipes claim to be ready in 30 minutes or less, but they’re fibbing. The ingredient that keeps the time in check is actually the chicken—cutlets, to be exact. Since they’re thinner, they ...

Not to mention, making fresh pesto is easy—and so worth it—especially if you have an abundance of fresh basil. Just follow our step-by-step homemade pesto recipe. The result is a brighter, ...

Cajun Chicken Pasta is a spicy pasta dish that features pan-seared chicken breasts with a cajun-style seasoning. Combine this with a savory cream sauce over penne pasta and you’ll have delicious ...

Tossed with tender pasta and fresh spinach, this dish is loaded with nutrients and bold Italian-inspired flavors. A sprinkle of fresh basil brings brightness, and optional Parmesan adds extra depth.