Neil and Georgie have a real conversation in easy English about what they'll do this summer. Learn to talk about summer ...

In Wales, fish and chips and Chinese were tied in popularity (22% each), with burgers making their way into the top three with 12%. Other takeaway choices mentioned included Indian, fried chicken, ...

Henry Lei Xu, who owns Noodle Box and Chinese Burger, was told by Newcastle City Council that he could no longer use the gas supply to cook his popular Chinese cuisine due to new safety rules ...

Tāmaki Makaurau Auckland has a multi-cultural food scene like nowhere else in New Zealand. Over the next few weeks we’re ...

These restaurant chains serve up golden, crispy fried fish so good it'll have you skipping the chicken and craving seafood ...

THE TRICK TO a legendary fish burger is a thicker fillet, says Brooke Price, chef and owner of the Side Door Cafe in Gleneden Beach, Oregon. Shop for portions that are 1½ to 2 inches thick. Six ...

Tasty, textured, and full of flavour, these fish burgers will bring a delicious twist to your burger nights. The perfectly seasoned fish patties are served on a soft white bun and topped with ...

In Maoming, a southern Chinese city where a giant tilapia statue watches over traffic at an intersection, the fish isn't just a budget-friendly dinner, but a profession, income and way of life for ...

Burger King is here with a spicy treat as they reintroduce the iconic Fiery Big Fish Sandwich.

With the beginning of Lent, many restaurants have specials for Catholics who will be looking for seafood on Fridays. Here's where to land a deal.