A chocolate espresso buche de noel (Ashley Landis / Staff Photographer) Heat oven to 350 F and line a half-sheet pan with parchment paper. In a large bowl combine flour, cocoa powder, baking ...

Buche de Noel on Food52 To Prepare the Ganache : Add the chocolate, butter, and salt to a bowl. Heat the heavy cream to a bare simmer, then add it to the chocolate.

The buche de Noel created by Michelle Myers of Boule and of Sona in West Hollywood, is a flourless chocolate cake with an amazing texture, velvety with a very fine, tender crumb.

Scales makes her buche de Noel chocolate through and through, but any number of flavors can come together in a Christmas log. Watch Scales quickly assemble a buche de Noel here . The first steps ...

Shame on you, Julia Child. Ready to venture into foreign territory -- baking from scratch -- I choose as my challenge that most French of holiday cakes, the Bûche de Noël. The Yule Log, with its ...

You can order a Buche de Noel, like this one from St. Honore Boulangerie. Or you can make one yourself at home. It takes time but is worth the effort for what Joan Harvey calls "an irresistible ...

Final steps to a Buche de Noel: Sugared rosemary and cranberries and chocolate bark. All this week I’ve been teaching Brittany, and you our viewers, how you can build a Buche De Noel.

Pour over chocolate in small heat-proof bowl and let stand for 1 minute before stirring to completely melt chocolate. Chill in refrigerator for 30 minutes, or until firm. Form into four rounded ...

The Chocolate Buche de Noel boasts dark chocolate mousse, pain au chocolate creameux and hazelnut praline while the Grapefruit Agave Buche de Noel comes with nougat mousse, grapefruit cremeux ...

The design of this year's bûche de noel represents nature inside and out. It is made with Valrhona chocolate, house made caramel, hazelnut crunch from scratch." Go: 273 Center Ave, Westwood; 202 ...

Spread with cherry jam, then chocolate whipped cream; both to within 1/2-inch of edges. Starting at one short end, roll up tightly and place on serving plate, seam side down. Spread roll evenly ...