My secret ingredient? Chrysanthemum leaves. Super easy, with a unique Japanese twist, you can serve it with or without alcohol. If you choose to jazz it up with alcohol, my recommendation is gin which ...

Carefully strip off bottom leaves without damaging the stem. Using a sharp razor blade, cut the end of the stem off at a leaf node (where leaf grows out of the stem).

Question: I purchased a blooming potted chrysanthemum plant. How long do the flowers last? Will this plant continue to bloom through the fall, or is this a onetime shot? Should I discard it after ...

Chrysanthemum leaf salad Chrysanthemum leaves, known as tong hao (茼蒿) in Mandarin and shungiku (春菊) in Japanese, are a popular leafy green in East Asian cooking. With a mild bitterness ...

PLANTING: Plant garland chrysanthemum in the spring or late summer, as it grows best in cool weather. Site in full sun on weeded, well-drained soil, sowing seeds ¼ to ½ inch deep and 2 inches ...

Longwood Gardens' annual Chrysanthemum Festival is back through Nov. 15. The main attraction is the Thousand Bloom Mum. It's a single plant with more than 1,000 yellow blooms on a single stem.

Promising Novel Treatment For Human Cancer -- Chrysanthemum Indicum Extract Date: October 18, 2009 Source: World Journal of Gastroenterology Summary: A research team from China investigated the ...

IT has been shown that plants of Chrysanthemum morifolium ‘Sunbeam’ (incorrectly termed ‘Indian Summer’), raised from basal cuttings taken from parent plants grown and flowered at high ...

Vince and Mason1 have reported recently that unvernalized plants of Chrysanthemum morifolium var. Sunbeam can be induced to produce flowering lateral shoots by decapitation of the main shoot.