Review of four single malts from Thy distillery: beechwood smoked, caramel malt, bog bourbon and PX limited edition. Whisky ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

Think rum’s just for cocktails? Think again. These 12 ultra-aged, award-winning rums under $100 are bold, complex, and essential for any serious spirits lover.

Make the cookie dough: Chop the dark chocolate into irregular ¼-inch to ½-inch chunks and set aside. To the cooled butter, add the brown sugar, granulated sugar, egg and vanilla extract.

Whip up this quick 15-minute brown sugar salmon with a savory-sweet glaze. Perfect for weeknights and pairs beautifully with simple sides.

2 cups heavy cream, half and half or plant based milk 1/2 cup dark brown sugar 1 Tbs vanilla bean paste or vanilla extract pinch of salt small dash cinnamon (optional) Combine the heavy cream ...

For more than a century, C&H sugar has dominated the sugar conversation, but recent years have brought plenty of competition to the brown sugar aisle. Which brand is best for baking?

You may have seen golden sugar on the supermarket shelf, but how does it differ from brown sugar? We break down their ...

A recipe for butterscotch shortbread gets a twist of earthiness with ground black sugar. It's one of many variations on brown sugars that could fill a pantry.

Ever find yourself in a pinch, realizing you're fresh out of brown sugar just when you're about to make a batch of cooki ...

– Dark Brown Sugar: Looking for something richer? For one cup of dark brown sugar, you’ll want to add 2-3 tablespoons of molasses to the same amount of granulated sugar.