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The Delta Air Lines Foundation granted $5 million to the University of Georgia Hospitality and Food Industry Management ...
The Delta Regional Authority (DRA) recently awarded approximately $7 million toward 25 workforce development projects supporting economic development and prosperity throughout the lower Mississippi ...
The investment will go towards renovating the Georgia Center for Continuing Education Hotel, which is the main training ...
See the exciting way Top Chef Season 22 winner Tristen Epps-Long celebrated his victory. Plus, learn about his culinary goals ...
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Ever After in the Woods on MSN14 Mississippi Soul Food Spots Locals Quietly Say Are Better Than Grandma’sThese soul food spots in Mississippi serve dishes so rich, flavorful, and comforting that locals secretly admit they might ...
Traveling by motorcoach through small-town Cleveland, MS, earlier this year, cruise guests returning to < | Travel Agent ...
The aroma of success is once again poised to waft through the halls of Luna Community College (LCC) as the institution ...
Hopkinsville Community College (HCC) has been awarded more than $250,000 through the Delta Regional Authority’s (DRA) Delta ...
Tompkins Cortland Community College is suspending its culinary arts program and shifting focus toward workforce training, following a 28% surge in fall enrollment, according to Tompkins Weekly. The ...
A culinary arts student from southwest Oklahoma got the chance to participate in a unique, hands-on cooking experience.
Seabourn is enhancing its culinary program with new menus, focusing on regional authenticity and locally sourced ingredients, featuring chef-led shore excursions and expanded "Shopping with the Chef" ...
Entertainment Rejuv Eatery opens on Public Square, partners with Tri-C culinary program (photos) Published: Jun. 18, 2025, 10:40 a.m.
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