Chunks of sweet lobster meat are lightly dressed and nestled in a toasted roll, served with that same excellent coleslaw. It’s a taste of New England that somehow feels right at home in Nebraska. The ...

When you want authentic fish and chips, head to this historical restaurant in Rhode Island. You'll find it has used the same ...

Spread 1 1/3 cups panko breadcrumbs onto a plate. Beat and season 1 egg in a shallow bowl. Coat four 5-ounce skinless white ...

British Chinese takeout bears so few similarities to its US counterpart that Americans have been sharing their surprise, and sometimes outright horror, on social media.

Fish and chips are a classic British staple, but if you've been underwhelmed by a restaurant's take on the dish, it may be ...

Ashes hero Chris Old left cricket behind to become the owner of a fish and chips restaurant. The fast bowler was known as 'Chilly' and played international cricket for eight years. He also spent an ...

People in England always claim to have the best fish and chips, or "chippys" as they call them. But anyone who has ever been to Swiftwater Sea Food Cafe in Alaska knows that's not true. Do people in ...

Today’s story will be of special interest to people who have some of the most difficult and often highly frustrating jobs — restaurant servers. When a customer orders “fish and chips,” what should be ...

Along with tea, crumpets, and Sunday roast, fish and chips is arguably the most well-known British dish. Those of us raised in England are more than familiar with the traditional British chippie where ...

Delaware's proximity to Pennsylvania — the "Potato Chip Capital of the World" — means the First State knows what a good potato chip tastes like. But those tastebuds will have to soon get used to a new ...