A trio of friends — all from L.A.’s Armenian community, and all high school dropouts — scraped together $900 in 2017 because ...

A roundup of the best and worst chicken chains, from fried chicken perfection to those that miss the mark entirely.

From classic Southern comfort to surprising buffet twists, discover Tennessee's best buffets for a mouthwatering feast that ...

I could eat fried chicken every day. Seriously. It’s one of my three desert island foods, along with donuts and barbecue, and I can’t imagine a world without it. On Saturday, July 6, we celebrated ...

In Los Angeles, where trendy food spots come and go faster than you can say “avocado toast,” there exists a humble fried ...

That culinary magic happens daily at Country Style Chicken And Waffles in Marlow Heights, Maryland, where food pilgrims from ...

Mississippi experts reveal retro treasures making a comeback and timeless classics that never go out of style perfect for ...

The Alpha Grillers digital meat thermometer is a must-have for any anxious chef. This 4.7-star-rated, instant-read ...

Commercially processed meatballs were not heated to 135 degrees Fahrenheit before being placed in the steam table for hot holding as required. (Corrected. Food was within 2 hour window for reheating ...

Cooking a whole chicken on the grill can be tricky, but Keller has perfected a method that uses indirect heat; he adds rosemary sprigs to the coals to infuse the smoke and flavor the chicken.