Add the gin, lime juice, and simple to the cocktail shaker. Fill about 2/3 with ice. Shake vigorously for 15 to 20 seconds (until the shaker is ice-cold and frosted over).

How to Make a Gimlet, the Gin and Lime Cordial Cocktail That’s Perfect for Spring It will also keep scurvy at bay, which is nice. Published on April 8, 2023. By Jason O'Bryan.

Cocktail Club host Jackson Cannon gets personal with this gin cocktail recipe "I'll always cherish the memory of my first gimlet." Join Cocktail Club on March 31 at 7 p.m. for spring gin cocktails.

Cocktail Club host Jackson Cannon shares his vodka gimlet recipe ahead of the live virtual class on Thursday, Feb. 18 at 7 p.m. Read more on Boston.com.

9 Gin Cocktails That Were Made For the Festive Season. By Phoebe McRae. Updated on Dec 11, 2019 at 10:10 AM. The Modern Proper. If there's ever a time for cocktails, it's Christmas.

How to Make a Rhubarb Gimlet Serves 1. 2 ounces gin; 3⁄4 ounces Rhubarb Cordial (recipe below) Add ice to a cocktail glass to chill it. Fill a shaker with ice and add gin and Rhubarb Cordial and ...

Stronger than the Gimlet, which comes with gin, lime juice, and simple syrup, but weaker than the Tom Collins, which features the same ingredients plus soda water, the French 75 blends gin, lemon ...

Essentially a Gin Sour made with lime juice, legend has it that the Gimlet was created in the mid-19th century to encourage Royal Navy sailors to consume their rations of scurvy-preventing lime juice.

It's August and hot, hot, hot. That adorable 3" basil plant you potted up in May is now an enormous shrub. You've eaten so much pesto the only thing you've yet to spread it on is your arm (and sure, ...

The above was published in 1939, when the author, an American food writer traveling through Asia, first discovered the Gimlet. This is honestly a fairly common reaction to a well-made Gimlet, and ...