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Start by mixing together eggs, mayo (the Colberts prefer Duke's Mayonnaise), sherry (which is optional), Worcestershire sauce, salt, black pepper, cayenne pepper, Japanese panko breadcrumbs, chopped ...
Crab cakes are one of those menu items that just feel celebratory—done well, they are delicious, decadent, and practically a meal in themselves. Not all restaurants know how to get these delightful ...
This crab stand-in has become popular over the past few decades and is commonly found in seafood salad, crab cakes, California ... made from and whether it’s good for you. Imitation crab is ...
These crab cakes are what seafood dreams are made of—mostly crab ... Each one a briny little story of the Chesapeake, best enjoyed with a squeeze of lemon and good company. Photo credit: Becca Thomas ...
tender pieces from the Maryland blue crab that command premium prices for good reason. Two crab cakes are always better than one. This plate doesn’t need fancy garnishes—when you’ve got Maryland’s ...
Drizzle some lemon, add tartar sauce, and enjoy a true New England treat. Delaware might just make the best crab cakes in the U.S. Whether you find them at casual joints or upscale restaurants ...
This could be a good opportunity to get creative with soda ... Despite the fallen centers on the pomegranate cupcakes, both cakes shared the same texture: light and fully aerated with a slight ...
Craft beer, cocktails and cakes have been helping to make a Plymouth ... the most coveted honour for independent lifestyle businesses, in the best pub category and will find out if it has won ...
According to Robert, the contributor to AllRecipes.com, “This crab cake recipe is the true crab cake with no fillers and no heavy spices, all crab meat. It has been in my family for generations.” A ...
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