The McFlurry is easily one of the most recognizable desserts in fast food. McDonald's' sweet treat happens to hold a few ...

Sustainable food packaging has shifted from a point of differentiation to an operational necessity. Consumers are ...

In the heart of New Mexico, nestled along a dusty road in the blink-and-you’ll-miss-it town of San Antonio, sits a culinary institution that proves the best things in life don’t need fancy packaging – ...

A Lufkin non-profit is working to feed those in need. With the help of volunteers, Lufkin Street Ministries got to work ...

FDA inspections are essential to ensuring the safety and quality of products in the food, pharmaceutical, and medical device industries. One of the experienced professionals in this field is John ...

Whanganui’s kerbside recycling service has collected more than 1000 tonnes of materials, but an expert who helped set it up ...

Those little packets labeled silica gel that you find in product packaging for electronics, clothing, and food can have a second life as part of your camping kit.

Compostable film producer Futamura, flexible packaging converter Repaq and machine producer GK Sondermaschinenbau have worked ...

Every time you visit the grocery store, your brain is absorbing countless food-packaging cues. Those cues influence your choices more than you think.

In recent years, we’ve traded Diet Coke for prebiotic soda, and 100-calorie snack packs for pints of high-protein ice cream.

Today at Rethink Materials, we sat down with Roger Wright. He has valuable advice for brands on their design for ...

The act, which has already been embraced by 50 states, exempts good-faith food donations and collections from liability due to the “nature, age, packaging or condition of apparently wholesome ...