What makes The Abbey stand out among America’s top bars? Meet co-owners Connor Scott and Lainey Catalino, who attribute their ...

A bartender at a Baton Rouge restaurant’s hidden gem speakeasy was named a semifinalist for a 2025 James Beard Award.

Flores opened his modern Mexican restaurant Milpa in 2021. He earned his first James Beard: Semifinalist nod in part for the ...

Good news can strike at any time, in any manner. For Aisha Ibrahim, chef at Seattle’s Canlis steakhouse, the news that she’d ...

The festival also announced a live late night show hosted by Last Week Tonight and The Late Show writer Greg Iwinski, who ...

What's the best restaurant near you? Check out USA TODAY's 2025 Restaurants of the Year. Need a break? Play the USA TODAY Daily Crossword Puzzle. Details: 620 N. Market St.; 302-426-2069, ...

Cleveland chef's journey from cooking insects in his youth to earning national recognition for his modern deli.

It’s a market of immigrants, it’s always been a market of immigrants, and we’re very sensitive to that,” said Michele Gambino ...

Every year, we trot out the lineup of over-the-top food coming to the Florida State Fair. It’s a lot of things that are ...

This year alone, 13 “Top Chef” alumni have been nominated as semifinalists for James Beard Awards. Contestants, from the most ...

In a display of culinary strength, the Hudson Valley is strongly represented once again in this year’s James Beard Awards, known as “the Oscars of the food world” and the nation’s most ...

A Central Coast Michelin star chef is up for a prestigious culinary award. The head chef and co-owner of Chez Noir, Jonny Black, has been chosen as a James Beard Award semifinalist for "Best Chef ...