Learn the best methods for storing cut lemons to extend their shelf life and make use of every slice, wedge, or half.

When thinking about lemon bars, the dessert's signature sweet-tart flavor and velvety texture always come to mind. It's ...

But one simple lemon bar recipe can yield a lot of lemon bars, which brings up the question: How do you store all those extra ones? Read on to learn the best way to store lemon bars, how long they ...

Do Lemon Bars Need to Be Refrigerated? Lemon bars should be stored in an airtight container and refrigerated in order to prevent bacterial growth or foodborne illness. The filling in lemon bars is ...

Jan Valdez, assistant recipe producer here at The Kitchn, said it best after cross-testing this recipe. She raved, “These lemon bars are so good! … If you’re a fan of lemon desserts, you ...

What Makes Lady Bird Johnson’s Lemon Squares So Special? My favorite thing about Lady Bird’s lemon dessert is that it’s the definition of simplicity.

Savory olive oil and buttery pistachios bring sophisticated flavors to tangy-sweet lemon bars A little heavy cream in the lemon filling tamps down any harsh, brassy notes and lends a smooth, round ...

Savory olive oil and buttery pistachios bring sophisticated flavors to tangy-sweet lemon bars.

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors and read as a little one-note.

These lemon bars have a buttery shortbread crust and a thick and luscious filling.

Lemon icebox pie, lemon cake, lemon pudding and lemon squares are all familiar recipes. But what about lemon cobbler?