The chef, Ken Ota, studied ramen-making in Japan, where he is from, and he also established his own ramen school in the United States. Ota, along with his wife, Aki Ota, and Dustin Pham — who is from ...

Japanese toilet maker Toto Ltd. is this August releasing a home-use toilet which measures the amount, hardness and other ...

While Mensho Tokyo at Raffles City is sleek and more upmarket with a stone flour mill that grinds buckwheat flour in a room ...

Did you know that the way you leave your chopsticks in a bowl may offend other diners? Or how to find the best sushi in Tokyo ...

Hartwig signed a contract with the Hanshin Tigers in Nippon Professional Baseball. The 27-year old, 6-foot-5 righty has pitched for the Mets each of the past two seasons. In 2023, he had a 4.84 ERA.

The best ramen NYC has to offer, from the Lower East Side to Williamsburg, according to cookbook author and food writer Sho ...

After an eight-month stint at Westfield Century City, Ramen Ochi reopens in Rowland Heights on July 15. Yuichi Ochi, a ...

Is there anything more comforting than a giant bowl of springy noodles in a rich, umami broth? Here’s where to get some of ...

Their morning starts at 5 a.m. The father and son don’t speak to each other. They don’t need to. They barely look at each ...

Well-proportioned wooden tubs, called “oke” in Japanese, are built with unparalleled precision, slowly and steadily crafting each one by hand with great care.

<p>It’s been about half a year, but let’s get back into this ramen series, starting with Hokkaido, the great northern land. When it comes to Hokkaido, it’s got to be miso ramen. Said to have been born ...

Church Kitchens Get Chopped,” wrote Daniel Silliman in a news article for our March/April issue (p. 77). The architects he interviewed said that newly built or remodeled spaces might have a “sink and ...