Heat the olive oil in a soup pot over medium-low heat. Add sliced onion and sauté for 3-4 minutes or until onions become soft ...

Street corn is perfect for summer, but if you want to winter-fy it, this Mexican Street Corn Soup recipe is for you. For more ideas of what to make, check out all of our soup recipes. At the risk ...

Spicy and savory blend together in this delicious and hearty Mexican chili soup recipe, which is prepped and ready in just 15 minutes thanks to your handy dandy slow cooker - meaning you can just ...

Cook chorizo in a large Dutch oven over high, stirring often, until crumbled and lightly browned, 6 to 7 minutes. Drain all but 2 tablespoons drippings from Dutch oven.

Step 3: Add tomato paste and cook, stirring regularly, until very thick, 2 to 3 minutes. Add lentils, diced tomato (along with any liquid) and 15 cups water.

This image released by Milk Street shows a recipe for Mexican noodle soup with fire-roasted tomatoes. Credit: APStart to finish: 25 minutes. Servings: 4 to 6.

Heat the oil in a 6-quart saucepot over medium-high heat. Add the onion and peppers and cook for 2 minutes or until tender-crisp, stirring occasionally. Stir in the tomato paste, corn, beans ...

Taste and season the soup with salt, pepper, and Mexican spice blend as desired. 6) Cover the pot and let it cook until the pasta is soft and most of the liquid is absorbed.

Ingredients: ½ medium white OR yellow onion, halved 3 medium garlic cloves, smashed and peeled 2 jalapeño chilies, 1 stemmed, halved and seeded, 1 stemmed, seeded and thinly sliced 14½-ounce ...

1. In a large soup pot over medium heat, heat 1 tablespoon of the olive oil and butter until the butter melts. Add the onion and cook, stirring occasionally, for 5 minutes, or until it is translucent.