Amid rising inflation and shifting consumer priorities, plant-based milk sales have waned, signaling an urgent need for ...

You may have noticed different B vitamins on your prescription; vitamin B1 one time, vitamin B12 another, and wondered what ...

Hoofprint Biome’s solution naturally prevents methane production in the rumen and can be used in all production systems ...

A walk through the National Restaurant Show, held May 17-20 at Chicago’s McCormick Place, confirmed the cross-over effect and ...

Ohio State Extension dairy specialist Maurice Eastridge considers the most valuable characteristics of a dairy cow.

All G has filed a patent application for a formulation that includes five major human breast milk proteins made via precision ...

Global demand for U.S. cheese is accelerating, driven by expanding international markets and evolving consumer tastes. At the ...

Discover the richest sources of vitamin B12 including shellfish, organ meats, dairy products, and fortified options that help ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Delicious spicy food and hot summer weather are two of Turkey’s greatest assets. But when these two ingredients combine, you’re going to need something to keep temperatures from getting out of hand.

Benexia, a global leader in sustainable, chia-based innovations, announced the launch of Seeds of Wellness Chia Milk, a plant-based milk made from whole chia seeds.

Which one contains the most fat, skim milk or light milk? How about protein or calcium? A nutrition researcher explains.