Traditional Moroccan bread serves as a tool to dip and absorb the sauces that come with each dish.

If you want to lean into the Mediterranean diet, these 10 restaurants are great places to start, from Kenwood to Walnut Hills.

Tender chicken slow-cooked in a fragrant spice blend with seasonal vegetables, served alongside felfel (green pepper dip), zealouk (Moroccan eggplant dip), and fresh sourdough bread.

This one-pan Zaalouk recipe is an easy flavorsome Moroccan eggplant cold dip for bread or as a side to a Moroccan dish.

Serve Hot Bread Kitchen's buttery Moroccan flatbread with harissa-spiced yogurt, merguez sausage, and eggs.

Our in-the-know culinary travel guide to the best things to eat in the beautiful Moroccan city of Marrakesh—plus recipes for making many essential Moroccan dishes at home.

Try this flavorful Moroccan Eggplant Caviar (Zaalouk)—a smoky, tangy dip perfect for bread, pita, or as a side dish! #MoroccanFood #Zaalouk #EggplantRecipes ...

For my family, one of the favorites is a Moroccan olive chicken, a dish I only ever cook in honor of Shabbat.

After being presented with hot rose towels for your hands, the meal starts with marinated olives, Moroccan bread, a couple of dips, salads and a soothing harissa soup.