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September 13, 2021 — Asia Society Korea kicked off its halal food series by collaborating with the Embassy of the Kingdom of Morocco to introduce pastilla, a type of Moroccan pie. The halal dish is a ...
If any country understands the appeal of combining sweet and savory, it’s Morocco. They flavor their roasted meats with cinnamon and wash them down with sweet mint tea. A contender for Morocco ...
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Foodventures Abroad on MSN25 Moroccan-Inspired Recipes You'll Make on Repeat!Discover 25 Moroccan-inspired recipes you'll want to make again and again! From savory tagines to aromatic couscous, these ...
A simplified version of pastilla, the savory Moroccan pastry served on festive occasions, this recipe can be broken up so the process is part of the fun.
WARGA: Mina, chef of Moroccan cuisine, specializes in pastries. MINA: (Foreign language spoken) WARGA: She explains that pastilla came from the Moors, Muslims who lived in (unintelligible) what is ...
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Chowhound on MSNHow To Turn A Leftover Leg Of Lamb Into Irresistible Meat PastriesWhen you're faced with an excess of delicious lamb roast, don't despair. Instead, repurpose the tasty meat morsels into all kinds of different meat pastries.
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