Pack jalapeño slices tightly in a clean, 1-quart glass jar (or 2 1-pint jars) leaving about 1-inch of head room at the top. In a medium saucepan over medium heat, toast mustard seeds until ...

If you’re anything like me, you’re always on the lookout for that one ingredient that can magically elevate a dish from good to absolutely unforgettable. And let me tell you, these Sweet and Tangy ...

Taqueria-style pickled jalapeños with onion, garlic and carrot are easy to make at home. News. Home Page ; ... 6 jalapeños, stemmed and cut into ⅓-inch slices. 1 fresh or dried bay leaf.

Here’s the process: Slice jalapeños into rounds. You could pluck out the seeds, but I leave them in for extra heat. Put the slices into a clean jar, add vinegar, water, salt and — if you want ...

"Falafel, or ta'ameya as we call it in Egypt, is an all-time favorite street food. In most parts of the Middle East, falafel ...

The Localist: Tito’s Pickled Jalapeño Slices. This snack isn't just for school stadiums and concessionaires. By Melissa Mackaly ...

pickled jalapeno slices (or 1 jalapeno thinly sliced, with seeds removed) fresh chives, for garnish; lemon wedges, for garnish; Step-by-Step Instructions With Pictures. 1.

Potato-Cheddar Soup With Quick-Pickled Jalapeños. Yield: 4 to 6 servings Total time: 1 hour 2 jalapeños; 2 limes, halved; Kosher salt and black pepper; Large pinch of sugar or a drop of honey ...