Arabidopsis may seem like a simple plant, but at the University of Missouri, plant biochemist Jay Thelen is using it as a ...

A new paper published in Nature Communications reveals how the way tree species are arranged in a forest can help optimize ...

Chiyoda Corp. (Tokyo) has developed a new foundational technology for producing useful chemicals — including human type II collagen — using plant-based ...

The increasing automation in the design process of electrical machines for vehicles generates huge amounts of data, leading to a growing interest in using machine learning for faster predictions and ...

In a proactive measure to prevent waterborne and vector-borne diseases, the Odisha Government has launched a special state wide disinfection and cleanliness drive, with a focus on high-risk districts.

Plants produce a wide diversity of compounds. Broadly, these are separated into primary metabolites, which are necessary for ...

Anti-microbial variants has been created based upon a combination of alginate and chitosan nanoparticles (Karri et al., 2016), high concentration M based alginate aerogels with an amidated pectin and ...

Plant RNA viruses pose a significant threat to global agriculture, affecting a vast array of crop species and leading to ...

According to the 2021 Plant-Based State of the Industry Report, produced by the Good Food Institute (GFI), plant-based milk sales in the United States grew by 4 percent last year to $2.6 billion.

The site was considered suitable for the proposed development, as it would align with the ambition for Pembroke Dock Marine ...

Impossible Foods hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest to enter the world’s biggest market for meat alternatives.