Whether you’ve been swooning over high-end kitchens with stove coves and haven’t known what they were called or you just love an old-school design trend reboot, you’ve come to the right place. Here’s ...

Create your very own wood-fired pizza oven for under $10 using simple, budget-friendly materials. This DIY guide delivers crispy, smoky pizza flavor without the pricey setup perfect for backyard chefs ...

SOLON, OHIO — Nestle USA introduced a new Wood Fired Style Crust Pizza product line for its DiGiorno brand. The frozen pizza consists of a chewy and lightly charred crust after it was baked at high ...

For people who want to try baking pizzas on their own at home but as tasty as a restaurant, a wood-fired pizza oven is exactly what should be in your arsenal. Over the years, we’ve tested nearly 40 ...

It takes a strong back and a robust budget to put a wood-burning oven in your kitchen. By Yelena Moroz Alpert This article is part of our Design special section about how food inspires designers ...

The mothers in our lives—whether biological or chosen—deserve the world, but a great brunch will certainly do. Ahead of Mother’s Day, we’ve compiled a roundup of the best brunches on Sunday, May 11, ...

JOHOR BARU: There are countless places that bring Malaysians together through their love of food. But not many hold the distinction of do­­ing it for as long as the Salahuddin Bakery at Jalan ...

"The first units on the scene found a large, basically a pile of brand-new ovens on fire in the parking lot." Seven ovens were damaged, with an estimated value of $50,000. The fire was ...

Show up on a Saturday evening, and the oven just inside the entry is ablaze with slabs of lavash and loshik, and the namesake flat rounds that are the Armenian pizza without pepperoni or anchovies.

It also will serve wood-fired, Neapolitan-style pizzas cooked in a traditional Marra Forni oven. It will also serve pastas, Southern favorites such as shrimp & grits, seafood boils and more.

“Many households in Chile still make their own bread, using techniques passed down through generations – kneading by hand, shaping the dough, and baking in wood-fired ovens. The traditional methods ...