Collaborating on Food Safety Culture” resumes Sept. 3, following a nine-month hiatus, with the webinar “How to Turn a Problem into an Opportunity.” ...

Denver officials are working to educate unlicensed food vendors, focusing on safe practices rather than immediate closures if food safety isn't compromised.

Food safety refers to the measures and procedures in place for upholding the quality of food and prevention of contamination and food-borne illnesses. There are federal rules and regulations to comply ...

Planning a cookout or party for the Fourth? Experts say follow four simple food safety tips—clean, separate, cook, and chill—to avoid illness and keep your celebration healthy.

Stay safe, Eat safe: Five food safety habits Practising proper food hygiene helps prevent foodborne diseases, which affect 600m people each year.

Layoffs at the FDA, USDA and CDC could erode the U.S. food safety system. Experts aren’t so worried about milk or chicken today; they’re concerned about the future.

This year, World Food Safety Day highlights the role of science in helping the world produce better food, prevent foodborne illnesses, and bolster food security.

As the Trump administration slashes the federal workforce, experts say cuts to the USDA, FDA and CDC have left the food supply vulnerable to outbreaks of foodborne illness.

On May 21, Senator Tom Cotton (R-Arkansas) introduced a bill titled the “Study And Framework for Efficiency in Food Oversight and Organizational Design Act of 2025” or the “SAFE FOOD Act of ...

Senator Tom Cotton, R-AR, has introduced legislation that would direct the Department of Agriculture to study consolidating federal food safety agencies into a single entity. If approved, the ...