In this video, David and his friend Sam explore Hyderabad, India, during their 21-day trip. They start their day with a traditional southern Indian breakfast at Minerva Coffee Shop, a popular ...

A wheat producer has been convicted and penalised after a worker had his hand crushed in a machine and lost fingers during a ...

Semolina is an important part of the kitchen. Many delicious dishes can be prepared with its help. Medu Vada can also be made from semolina. This is a famous South Indian food dish. It is not only ...

Banana Malpua is an Indian dessert that has ripe bananas, which are lightly sweetened. It is a traditional sweet perfect for ...

Finding good seafood here can be like shooting fish in a barrel, but some restaurants rise above the rest. Whether you’re ...

Blueberries have quite the reputation of being a bougie box of berries, the tangy and juicy bites compelling you to ...

Cravings at its peak during monsoon. If its happening to you then we are here to share with you some healthy options to change your snack game.

Before ma’amoul were treats served at special occasions, they were simple biscuits that fueled travelers. “‘Ma’amoul’ is not really a fancy word,” says Nawal Nasrallah, an Iraqi food writer and ...

A new monthly dinner series, "Sunday Supper with Zia P," will kick off May 11 at Semolina, 2472 S. Kinnickinnic Ave. The four-hour experience includes a hands-on Italian cooking class, wine ...

You share your memories of old favourites like jam roly-poly and the foods that made you 'gag'.

Adding semolina to your diet can provide a variety of health benefits Semolina is a coarse flour made from durum wheat, a hard variety of wheat. It is commonly used in making pasta, bread ...

Semolina flour is rich in protein, fiber, and B vitamins. It supports digestion, boosts energy, and helps in muscle growth, making it great for pasta and bread.