South-Indian cuisine blends spices, promoting health. Avial has veggies in coconut-yogurt gravy. Poriyal stir-fries vegetables with curry leaves, coconut. Sambar, a tangy lentil stew with tamarind ...

USA #Miami #Davidsbeenhere Our first stop was Deccan Spice in Pompano Beach, where I met Soma and his wife Niru. There, they made me an authentic Hyderabadi-style goat dum biryani, garlic naan, ...

South Indian and North Indian chicken curries differ in their consistency, use of spices, technique, and acidity levels, but each promises to leave gastronomes in a food coma. Scroll down to read how ...

But especially, there are myriad takes on goat and chicken drenched in Saoji masala gravies made from 27 secret spices ground and blended freshly each week, simmered for hours into achingly tender ...

South Indian cuisine surmounted its traditional boundaries with an extraordinary culinary journey, as 21-Michelin-starred Chef Suresh Pillai hosted his debut pop-up at The Westin Gurgaon, New ...

ABOVE: Jayesh Patel, owner of Spice Garden Indian Cuisine, cooks up dosa at his restaurant located at 5815 N Arizona Pavilions Drive.BELOW: Spice Garden Indian Cuisine is the only restaurant in ...

They are both originally from south India and opened Vayal’s — which means rice field — as a food truck in 2022 before expanding into the brick-and-mortar at the corner of Thomas Road and ...

Simply South’s a new address is Jubilee Hills, Plot No. 131, Rd Number 2, ICRISAT Colony, Hyderabad. Published - November 21, 2024 11:05 am IST Read Comments ...