Get ready for a taste of true Southern comfort with this incredible Smothered Pork Chops recipe. This dish brings back so ...

Tucked away in the charming suburb of Clawson, Michigan sits a wooden structure that doesn’t scream for attention – but maybe it should. Woodpile BBQ Shack has quietly been perfecting the art of ...

I’ve always wanted to try fresh corn the way the old-timers in both regions suggest: Boil a pot of water in the field, shuck ...

Looking for real Southern flavor? These under-the-radar diners in Georgia dish out the kind of comfort food worth a road trip ...

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

Make classic Southern cornbread with a crispy crust in a cast iron skillet! Trace shares his family recipe and variations, like adding pork cracklins and a touch of sugar. Garden Party is ...

BRISTOL, Va. (WJHL) – Nothing says country cooking more than cornbread in a cast iron skillet. It’s a southern staple everyone has made one time or another, and this recipe comes … ...

Some recipes just feel like home—and Crispy Southern Fried Cornbread is one of them. With a crunchy golden crust and tender, slightly crumbly center, these skillet-fried patties bring that old-school ...

Cornpone is a dense cornbread, usually baked in a round skillet without dairy and eggs. And then there’s the fried cornbread, or hushpuppies.

Place the skillet in the oven and bake until the cornbread is lightly golden brown and the top springs back when lightly pressed in the center, 18 to 21 minutes.