Sometimes the most extraordinary culinary treasures are tucked away in the most unassuming places, and The Hope and Anchor ...

Chowhound spoke with Rima Kleiner, a dietician at Dish on Fish, to discuss the best ways to cook several varieties of fish.

They’re the ideal vehicle for the house-made tartar sauce, a creamy, tangy concoction that elevates both fish and potatoes. A wedge of lemon provides the essential acidic counterpoint, brightening ...