In 1985, with a new Cuisinart, Carol Barany discovered pesto thanks to a friend's overabundance of basil, the herb of summer.

How often to water your basil plants depends on weather and where they're planted in the garden. Here's how to keep this sun-loving herb well-watered and thriving.

You don’t have to dine at a vegan restaurant to find incredible plant-based meals in Nashville. From upscale hotel bars to acclaimed chef-driven kitchens, these restaurants are proof that veggies are ...

Spinach, a leafy green powerhouse and often hailed as a superfood, is renowned for its rich nutrient profile, offering ...

These healthy and delicious no-cook dinner recipes, like zucchini noodles, salads and taco bowls, can all be made in ...

These salad recipes, from no-cook veggie salads to pasta and tuna salads to bean salads, are the most-saved on MyRecipes.

Pungent and flavorful, basil is a widespread herb that elevates dishes from just about any type of cuisine. But one country produces the most worldwide.

This vegetarian risotto is made with sweet brown rice, a short-grain variety that gets glossy and lush when cooked, like arborio.