News

Griselda Guillen, who once worked at Hornet’s Nest Grille in Damascus, is bringing GG’s Pastry Shop to continue where Cle ...
Pastry chef Jasmin Smith makes whimsical treats with Arizona ingredients. I stopped by her new bakery to try them. There are three you can't miss.
The “OPEN 24 HOURS” sign glows like a beacon of hope for late-night sweet tooth emergencies. California Donuts never sleeps, and neither do donut cravings. Their panda donuts with cute faces make you ...
Restaurants and bakers have been leaning heavily into nostalgia over the past few years, and one of the more recent hits is ...
A Venice pastry shop owner was sworn to secrecy about the big wedding he catered this week. Here's what he could say.
This week in Paris, La Liste announced the 2025 best in pastry awards from the top pâtisseries to the clever and creative pastry chefs who create the best sweet treats.
Father’s Day is this weekend, and the National Retail Federation expects it to be a record-breaking year in terms of spending.
Bessy Peralta and Jeff Coffey have owned Sweet Addie's for a year now and they want the community to help select a new logo.
Bessy Peralta and Jeff Coffey have owned Sweet Addie's for a year now and they want the community to help select a new logo.
Here's how the Turkish city of Gaziantep became synonymous with baklava, the sweet pastry made of layers of phyllo dough, filled with nuts and soaked in syrup or honey.
This Friday marks National Donut Day in the US, but many fans of the sweet pastry treat may not realize the event is connected to The Salvation Army and to veterans.