Some southern retro desserts don't get made too often anymore and they deserve a bigger comeback. Even George Clooney has his ...

“Chica!” came a shout from inside a 300-year-old farmhouse just off a bucolic dirt road. We hopped out of the car, now parked in the grass by the Canal de Garonne, which weaves its way through Gascony ...

Flaky pastry crust Flaky pastry crusts are the most popular pie crusts in America. Conjure an image of a pumpkin pie, a lattice-topped apple pie or even one of those thick slab pies, and it’ll most ...

Call it a slice of Americana fresh from the oven. Freeland began celebrating its 150th anniversary with an apple pie contest.

The best bakers in Pawnee County are invited to enter this year's Apple Pie Baking Contest at the Pawnee County Fair. The contest is sponsored by Fusion Bank. Cash prizes of $50, $25 and $15 will be ...

From icebox pies to bars to big-batch desserts, these graham cracker deserts are inherently Southern and instantly ...

Many Southern pies have origins in European baking and were adapted using available ingredients. Story includes recipes for Atlantic beach, vinegar and green tomato pies.

Many Southern pies have origins in European baking and were adapted using available ingredients. Story includes recipes for Atlantic beach, vinegar and green tomato pies.

When I think of a truly American dessert, it's not an apple pie that comes to mind — though I love a good apple pie.

American as apple pie? Not quite. Burgers? Germany’s claim to fame. Hot dogs? Same. It may burst your patriotic bubble but many of these so-called ‘American icon foods’ actually predate Christopher ...

This plant-based apple pie has stunning layers of apple between flaky vegan crust. Apple pie is a classic and a must-try at ...

National Apple Pie Day on May 13th celebrates this iconic dessert, tracing its origins from 14th-century England to its American evolution. The article explores classic recipes, crust variations ...