This chickpea pasta salad is the perfect light, summery meal – the flavours are seriously irresistible. It’s packed with different tastes and textures, with fresh vegetables and plenty of tasty bits, ...

Air fryer stuffed peppers - a vegetarian classic, cooked in the air fryer in just 7 minutes! With a tasty filling and cheesy topping.

This protein-packed chickpea stir fry is a quick and easy vegetarian dinner that's full of flavour! On the table in just 20 minutes.

This quick saag aloo is a budget-friendly vegetarian curry that uses leftover or canned potatoes, and can be on the table in 20 minutes!

A classic brunch dish made extra special - these truly are the ultimate creamy mushrooms on toast. The flavours are just incredible!

A collection of budget-friendly recipes that are light on cost, but still heavy on flavour and enjoyment! The perfect cheap vegetarian meals.

Whipped up in just 10 minutes, these air fryer quesadillas are quick and easy to make, with whatever fillings you have on hand!

A super simple baked feta mac and cheese recipe, made by baking a block of feta in one dish with uncooked pasta - so easy and hassle-free!

Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients.

This post looks at the main colours / types of lentils, how they differ, and what sorts of recipes they can be used for!

This cheesy eggplant bake is an easy and non-fiddly version of a classic eggplant parmesan, with roasted aubergine, tomato sauce, and cheese.

Suet dumplings are a British classic - especially served with a rich, gravy-based stew! Here's how to make perfect suet dumplings.