J&K Ingredients has entered a partnership with Pallas Biotech Co. Ltd., a global biotechnology company, that brings together complementary capabilities across research and development, fermentation, ...

OCEANSIDE, CALIF. — Amy and Colin Isenberg think you should eat more lentils. The co-founders of Lentil Telepathy, a ...

HERSHEY, PA. — The Hershey Co. is heating up its Jolly Rancher brand with Heat Wave Gummies. The candies are available in five flavors: mango, pineapple, watermelon, lime and citrus punch. Each gummy ...

Kerry also sees consumers seeking flavors that cross over cultures. Examples include Korean bulgogi and gochujang. In the ...

Conagra Brands, Inc. is adding breakfast bowls to its Banquet-brand Mega product line. The breakfast bowls offer 30 grams of protein per serving, with meat lovers, bacon, sausage and sausage and gravy ...

in its annual flavor forecast listed three macro trends that will influence new product innovation: nature’s pantry, culinary flair and fiery front ...

Beverage manufacturers are using protein and functional ingredients to drive innovation. Plant-based nutrition company Ripple Foods launched an organic protein milk line. The beverages are formulated ...

The Marzetti Co. is acquiring Bachan’s, a Japanese barbecue sauce brand, for approximately $400 million. “Bachan’s created ...

Previously, Santoul was chief sales and business development officer for Ferrero at its Luxembourg headquarters, where he led ...

Langers is working on making the No Worries GLP-1 support beverage available through both online and retail locations. It’s already available via Amazon.com, and Langer said the Texas-based Spec’s ...

CHICAGO — The American Egg Board (AEB) is leading an accelerator program aimed at supporting food and beverage entrepreneurs ...

CHICAGO — Coco5 has raised $10 million in a recent funding round that was led by Loop Capital. Coco5’s first investment will ...