The blackcurrant (Ribes nigrum), also known as black currant or cassis, [a] is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils.

Growing black currants provides your family with bunches of delicious, dark purple to black fruits with little fuss. Nothing is as delicious as homegrown fruit, but growing it does feel overwhelming. Not so with black currants.

Dec 29, 2024 · Black currant is a shrubby plant that produces small ⅓ inch, deep purple berries. These shrubs grow in clusters a few feet high. The leaves of these shrubs are light green and have rounded tips. Unlike many other berry-producing shrubs, black currants do not have thorns along the stems and the bark of the shrub has a rough texture.

Jul 11, 2024 · In the realm of fruit-bearing shrubs, black currant plants stand out for their distinctive appearance and versatile culinary uses. Originating from Europe and Asia, these robust shrubs have found a renewed appreciation in various parts of …

American black currant is a thornless, erect native shrub with showy yellow flowers in early spring followed by edible black berries in mid-summer. It is an excellent choice for moist, shady sites.

The blackcurrant tree, or Ribes Nigrum, is a deciduous shrub that grows to as much as 2m. Its ideal zone is zone 5, is quite resistant to frost. It is in leaf from March to November, it flowers from April to May and bears fruit from July to August.

Mar 24, 2024 · Black currants, with their deep purple hue and zesty tartness, offer a symphony of health benefits. They have been revered for centuries as a natural remedy, used to soothe sore throats, combat colds, and ward off flu symptoms.

General: American black currant is a native shrub species three to six feet tall with erect branches lacking spines, on multiple stems. The simple, alternate leaves are one to three inches wide and gland-dotted beneath with three to five lobes. The glands are golden-yellow in …

Black currant, (Ribes nigrum), species of currant in the family Grossulariaceae grown for its edible berries. Native to temperate areas of northern Eurasia, the plant is widely cultivated in Europe and other areas with suitable climates. The tart fruits are very high in vitamin C and can be eaten.

Our detailed growing guide will help you with each step in successfully growing Blackcurrants. Blackcurrants are easy to grow, producing a delicious summer harvest with little upkeep required. These shrubs usually grow to about 1.5m (5ft) tall and wide, with 6–10 upright stems arising from the …